
It is hard to imagine that we have lived through an entire year of the COVID-19 pandemic. We have seen an incredible amount of changes in the behaviours and attitudes of consumers. With this in mind, we have seen a number of brands change the way they market their services to ensure consumers are satisfied, change the way they use restaurant accounting services and change the way they deliver their operations.
In order to fully understanding what is happening not only in hospitality but across the board, we are going to study a recent Deliveroo survey to get a better …




